Potato Croquettes with Minced Meat Recipe

Posted July 20, 2023 by: Admin #Kitchen

Delicious homemade potato croquettes with a tasty meat mince. This delicious recipe is a perfect addition to your Ramadan table, whether as a delectable starter or as a delicious complement to a refreshing salad or soup. Easy to prepare, this quick and simple dish promises to tantalize your taste buds and leave your guests impressed by its gustatory appeal.

Advertisement:

Recipe Potato croquettes with minced meat

Forget traditional oriental maakouda patties, as these delectable croquettes steal the show. Stuffed with a richly flavored minced meat filling, they can be fried in oil or prepared in an air fryer. The secret of their perfection lies in the use of crushed potato flakes, not potato starch, for an authentic result. The attached video shows a quick and easy express version. If you prefer, you can also opt for fresh potatoes, bake and mash them. Enjoy a culinary voyage with these delicious potato croquettes, infused with mouth-watering minced meat.

Ingredients for 6 potato croquettes with minced meat

Advertisement:

For the potato croquettes :

  • 500 g mashed potatoes
  • 1 large egg
  • 2 tablespoons all-purpose flour
  • Pinch of salt, to taste
  • 1/2 teaspoon nutmeg

For the minced meat filling

  • 200 g minced meat (beef or chicken)
  • 1 carrot, finely diced
  • 1 onion, finely chopped
  • 3 garlic cloves, minced
  • Salt to taste
  • 1/2 teaspoon each of the following spices :
  • Black pepper
  • Ginger powder
  • Coriander powder
  • Chili powder
  • Ras el hanout (Moroccan spice blend)
  • Fresh parsley and coriander, chopped

Preparation:

  1. Start by frying the onion and crushed garlic in a pan with a drizzle of olive oil until fragrant. Then stir in the grated carrot, minced meat and mixed spices.
  2. Cover the pan and simmer the mixture over medium heat for about 10 minutes. Towards the end of the cooking time, add the chopped parsley and fresh coriander. Allow the mixture to cool before continuing.
  3. If you prefer to use potatoes, peel and rinse them before cubing. Cook the potato cubes in salted water until tender, then mash to a smooth consistency. You can also follow the instructions on the packaging if you opt for a different approach.
  4. Now add an egg to the cooled mixture and mix thoroughly. Gradually add the flour while stirring, so that the mixture is well incorporated. Season to taste with salt and nutmeg.
  5. Place a strip of cling film on your work surface and sprinkle generously with flour to prevent sticking. If you want a crispier result, you can replace this step with a layer of breadcrumbs.
  6. Take a heaping tablespoon of the potato mixture and place it on the prepared cling film. Flatten it slightly, then add a tablespoon of filling on top.
  7. Using the cling film, gently press the filling into the potato mixture with your index fingers. Then fold the top of the filling towards you and shape the croquettes into your preferred shape: cylinders, rectangles, patties, or

Advertisement:

Next: Caramel Cream Cheese Bread Recipe
READ IT!
Advertisement:

Thanks for your SHARES!

You May Also Like

Add a comment

Latest posts

added sugars antioxidants Beet recipes beet storage coleslaw copper Digestive Health Feta cheese flavonoids folate fresh beets hard-boiled eggs health benefits heart disease heart health high blood pressure immune function kidney stones manganese nitrates nutrients Pickled beets pickled beets ingredients pickled beets instructions pickled beets recipe polyphenols probiotics recipe ideas salads Salt side dishes store-bought pickled beets type 2 diabetes

Pickled Beets Recipe and Health Benefits

Jamie Oliver’s Creamy Mediterranean Vanilla Cheesecake: A Dreamy, Impressive Dessert That’s Dead Easy to Make

baking with honey basic roll cake delicious dessert recipe easy baking recipe homemade cake recipe honey Swiss roll moist Swiss roll soft sheet cake Swiss roll cake

Delicious Homemade Swiss Roll Cake Recipe with Honey – Easy and Moist!

Appetizer Awesome Blossom Dipping Sauce Crispy Onion Rings Dipping sauce Homemade Appetizers Homemade Onion Rings Make-Ahead Onion Rings. Onion Ring Recipe Onion Ring Serving Ideas restaurant-style side dish

Crispy Onion Rings with Dipping Sauce

butternut squash soup Common Questions. cutting butternut squash easy variations fall recipes ingredients make-ahead Perfect roasted butternut squash roasted vegetables roasting method selecting and storing butternut squash simple roasted butternut squash recipe tips Tutorial ways to serve

Roasted Butternut Squash Recipe

Active Dry Yeast Bread Flour Cloverleaf Rolls Dinner Rolls holiday make-ahead Milk Bread Recipe tips

The Softest Cloverleaf Dinner Rolls

Balsamic Vinegar Basil Burrata Cheese Caprese Salad Heirloom Tomatoes olive oil Recipe Summer Salad Tomato Burrata Salad

Tomato Burrata Salad Recipe

5-Seed Bread Artisan Bread Bread Flour Bread Making Bread Recipe Crusty Loaf Dutch Oven Baking Dutch Oven Bread easy baking Homemade Bread No-Knead Bread Sandwich Recipes Toasted Seeds

Easy Dutch Oven Bread Recipe

baking soda buttermilk Common Questions. easy recipe freezing holiday favorite. Irish Soda Bread no kneading quick bread raisins recipe instructions tips

Irish Soda Bread Recipe

Appetizer Bacon Ranch Cheese Ball Bagels Crackers Creamy Crostini Easy Holidays Homemade make-ahead olives party Pita chips pretzels Recipe Roasted Peppers Salami serving ideas storage tips Tortilla Chips Valentina’s Corner Vegetables

Easy Classic Cheese Ball Recipe